Description
This substantial cookbook is richly illustrated with the personal photography of acclaimed Swedish chef Magnus Nilsson. It explores Nordic cuisine and is ideal for home cooks who want a deep dive into ingredients, traditions, and classic recipes.
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The Nordic Cook Book by Magnus Nilsson is an in-depth Nordic cookbook that brings together more than 700 recipes from across Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden. Alongside recipes, it introduces Nordic culinary history and techniques, including smoking and home preserving. It’s the kind of reference you’ll keep within reach when you want to cook seasonal Nordic food with a clear sense of place.
Use it for weekend projects like breads and pastries, or for weeknight staples that lean on fish, vegetables, and simple pantry flavors. The organization by food type makes it easy to browse when you already know what you’re cooking. It also works beautifully as a coffee table cookbook, thanks to atmospheric landscape photography and finished-dish images.
Book
Recommended collections
Coffee Table Books
Cookbooks
Dimensions
W19.0 x D6.0 x H28.0 cm / W7.48" x D2.36" x H11.02"
Material
Product Care
Shipping Information
All items ship from our warehouse in Barcelona, Spain. Occasionally, items may ship directly from our suppliers across Europe.
All duties and taxes are covered.
Production lead times, if any, are stated above the Add to Cart button. Your item will be dispatched after this period has passed in approximately 2 business days.